Bannock

Last of my milk had gone off, so made a quick bannock…

this morning to replace my normal porridge breakfast. Its a really wild day with wind in excess of 50+mph and torrential rain. I really rely on porridge this time of year as a high carb, warm and filling breakfast…

So, the bannock is a good replacement. Full of good quality flour, fruit and some almonds, a bit of sugar, no yeast. With lashings of good quality butter and jam, alongside my morning coffee…